Semalam aku bantai tengok cerita Kungfu Chef..lol Lawak juga cerita ni.. maklumlah dah lama tak keluar cerita cerita jenis Hong Kong nie..aksi terajang-terajang.. phehehe

Profile

• Cerita: Kung Fu Chefs / Kung Fu Chef / Gong Fu Chu Shen
• Direktor: Tat-Chi Yau
• Tarikh Tayangan: 2009
• Bahasa: Cantonese
• Negara: Hong Kong 

Jadi silalah ke panggung atau beli ajer lah DVD phehheehe. besh.
p.s. It started, the way so many journeys. Before you even reach immigration, you have to pass the duty-free gauntlet. But no longer are the stores stocked with kitschy Chinese souvenirs, dried yak meat and blue-and-white china vases and traditionally dressed dolls. In Hong Kong what’s advertised is the tax-free Australian shiraz, and the price is listed in Euros.

Look how big is the dang fish :-)

Dogtooth Tuna are something of a glamour species brought to popularity by the fantastic fishing in Papua New Guinea aboard Brett Middleton’s Talio out of Madang. Brett has perfected a technique for teasing them to the surface with live Rainbow Runners and the fishing for them with a fly! On Arimbi, we haven’t yet managed one on fly, but we have had good results using other methods.

Dogtooth are a common capture on jigs in 200 to 300ft of water. Rarely encountered in daylight with conventional trolling techniques, and prior to experimenting with jigging, we used to get them either fishing livebaits on a downrigger, or trolling at night.

Dogtooth Tuna can be found throughout Indonesia. They grow big, fight hard and they are good to eat. Anglers are traveling to far flung places in search of this great fish. Those anglers in Jakarta probably don’t realise what they are missing on their own doorstep in Ujung Kulon!